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Sun Days at Helen’s

Sun Days at Helen’s

Join us at Helen’s on Sundays now through September 2, from 2-6 p.m. for our special Sun Days menu.

Sun Days at Helen’s

Beginnings

  • Cheese & Charcuterie | Domestic and Imported Cheese | Cured Meat | Whole Grain Mustard | Grilled Bread | $15
  • Helen’s Greens | Farmer Lee Jones Greens | Baby Carrot | Mint Vinaigrette | $10
  • Grilled Watermelon | Arugula | Feta | Balsamic Reduction | Olive Oil | $10

Mains

  • Citrus Brined Chicken | Haricot Vert | Almond | Lemon | Bacon | $21
  • Laurel Highlands Trout | Asparagus | Carrot | Baby Spring Vegetables | $23
  • Whole Bronzini | Mediterranean Sea Bass | $24
  • Grilled Skirt Steak | Toasted Brioche | Heirloom Tomato Jam | Horseradish Aioli | Pea Tendrils | $22
  • Jamison Farm Lamb Chops | Watercress | Blueberry | Mint Vinaigrette | $24

Sun Days Reservations

Reservations are available by calling 800-452-2223, ext. 7827.



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