Helen’s Wine Dinner featuring Frank Family Vineyards
Micro Salad | Heirloom Tomato Jam | Pistachio Herb Chips
Blanc De Blancs, Sparkling, 2013
Shrimp and Grits
Smoked Shrimp | Sweet Potato Grits
Warm Local Cheddar | Almonds | White Balsamic & Vanilla Vinaigrette
Pinot Noir, 2017
Seared Scallop & Maple Glazed Pork Belly
Butternut Squash Puree | Brussel Sprout Hash | Toasted Hazelnuts
Plum & Ginger Soda
Duo of Beef
Seared Waygu Strip Steak | Braised Beef Cheek | Shiitake Risotto | Truffled Demi Glace | Pickled Onion
Cabernet Sauvignon, 2015
Traditional Tarte Tatin
Caramelized Apples | Cinnamon Ice Cream
Petite Sirah, 2014
Menu is subject to change.
Wine Dinner Price & Reservations
Six Course Dinner
- PER GUEST
You must be age 21 or older to attend.
Prices do not include additional beverages, tax or gratuity.
Reservations are available by calling 800-452-2223, ext. 7827.
With 380 acres of the finest land in Napa Valley and one of the biggest word-of-mouth followings, Frank Family Vineyards has become a household name for lovers of premium Napa Valley Cabernet Sauvignon and Chardonnay. Having first opened its doors in July of 1993, Frank Family’s reputation for having the friendliest hospitality in Napa Valley has fans flocking to the tasting room on Larkmead Lane, making it one of the most popular tasting rooms in wine country. Add owners Rich and Leslie Frank and their day to day involvement with the winery, and winemaker Todd Graff’s wine making prowess, it’s no question that Frank Family Vineyards has become a leading producer in the Napa Valley. Frank Family is the only winery to have been awarded “Winery of the Year”twice by the Connoisseurs’ Guide to California Wine –first in 2012 and more recently in 2017. The Carneros Chardonnay and Napa Valley Cabernet Sauvignon consistently rank in the top 10 of the Wine & Spirits Annual Restaurant Poll.