Slopeside
Dining Information
Please refer to the Hours of Operations page for this weeks hours.
Please note: Tank tops and swimsuits are not permitted in Slopeside. Seven Springs Mountain Resort is a smoke-free environment.
FRIDAY & SATURDAY BUFFETS
Friday and Saturday nights at the Slopeside restaurant feature our legendary buffets in addition to our ala carte menus.
FRIDAY NIGHT BUFFET
- Whole Poached Salmon
- Carved Tuna or Swordfish Loin
- Mussels Marinara
- Steamed Littleneck Clams with Garlic Butter
- Broiled North Atlantic Cod
- Pasta Chevalier
- Batter Dipped Fish
- Shrimp Scampi
- Grilled Chicken Breast
- Chef's Selection of Soups, Breads & Pastries
- An Assortment of Salads and More!
SATURDAY NIGHT PRIME RIB BUFFET
- Chef Carved Prime Rib
- Chicken Marsala
- Blackened Catfish
- Pork Shank
- Chef's Selection of Soups, Breads & Pastries
- An Assortment of Salads and More!
FRIDAY NIGHT BUFFET: 4:30-9 P.M.
- ADULTS: $49
- CHILDREN (Age 12 & Under): $25
- CHILDREN (Age 5 & Under): FREE
SATURDAY NIGHT BUFFET: 4:30-9 P.M.
- ADULTS: $42
- CHILDREN (Age 12 & Under): $20
- CHILDREN (Age 5 & Under): FREE
Prices do not include applicable taxes.
BREAKFAST CHEF’S TABLE
BREAKFAST TABLE: 7- 11 A.M., SAT. & SUN.
- ADULTS: $21
- CHILDREN (Age 12 & Under): $11
- CHILDREN (Age 5 & Under): FREE
Prices do not include applicable taxes.
ALA CARTE DINING
LUNCH MENU
Starters
- Red Pepper Hummus with Pita points | $14.00
- Spinach Artichoke Dip with Pita points | $13.00
- Corkscrew Calamari with Chili Aioli | $15.00
- Fried Zucchini /Cajun Ranch | $11.00
Sandwiches & Wraps
Served with Kettle Cooked Chips
- Reuben’s Big Brother | $20.00
Corned Beef, Black Oak Ham, Sauerkraut, 1,000 Island, Swiss cheese on thick Marble Rye - Beef Dip | $19.00
Sliced Prime Rib, Smoked Provolone, Balsamic Onions served on a Steak Roll with creamy tiger sauce and Au Jus - Strawberry Arugula Grilled Cheese | $17.00
Roasted White Balsamic Strawberries with Brie Cheese, Arugula served on Sour Dough - Blackened Chicken | $17.00
6oz. Chicken Breast Blackened, served with Lettuce, Tomato and Pickle and a Chipotle Aioli - Shrimp B.L.T. Wrap | $20.00
Sautéed Garlic Shrimp, Bacon, Romaine, Tomato, Cheddar Cheese and a Smokey Ranch Dressing - Greek Hummus Wrap | $19.00
Roasted Red Pepper Hummus, Arugula, Cucumber, Tomato, Onion, Olive Tapenade and Feta Cheese - Ocean Wrap | $20.00
Batter Dipped Mahi Mahi with Lettuce, Tomato, Cheddar Cheese and Remoulade Sauce
- Substitute French Fries to any Sandwich or Wrap for $2.00
Burgers
Served with Kettle Cooked Chips
- Bison Burger | $21.00
1/2 LB. Bison seasoned with Worchester, Garlic and Spices. Topped with Grilled Onions, Pepper Jack Cheese and Served with Dijon Sauce on the side. Served on a Brioche Bun. - BBQ Bacon Burger | $20.00
1/2 LB. Angus Burger Topped with Applewood Bacon, Lettuce, Tomato, Caramelized Onion and BBQ Sauce. Served on a Brioche Bun. - All American Burger $19.00
1/2 LB Angus Burger served with Lettuce, Tomato, Onion and American cheese. Served on a Brioche Bun.
- Have your Sandwich, Wrap or Burger made with Beyond Meat for an additional $3.00
Soup & Salad
- Soup and Salad Bar | $18.00
Chef’s selection of 2 soups and a Hot Entrée - Add Soup and Salad Bar to any Entrée | $9.00
Beverages
- All Non-Alcoholic Beverages | $4.00
Ask your server for our selection of Pepsi products Also available: Coffee, Hot Tea, Hot Chocolate & Milk
Ask your server for our Bakery’s Dessert Menu
*Please note that the ala carte breakfast menu is not available on days that the Chef's Breakfast Table is offered.